Wednesday, July 4, 2012

Sweet n Sour Chicken Ball

Assalamualaikum dear readers,

How is everybody today? Wishing all of you a very happy and prosperous day and days to come.
This something that I cooked to be eaten with the Tomarot Rice. It's the simplest dish in the world. The preparing time is also a bliss. I called it the Sweet n Sour Chicken Ball.

What do you need to make this dish will be:
5 - 10 chicken ball (depending on the number of customer eating it later)
1 red onion - cut into rings
2 cloves of garlic - crushed and chopped
1 table spoon cooking oil
2 table spoon tomato ketchup
2 table spoon soya sauce
1 cup of water
pinch of salt and sugar for seasoning (only if need to)

Making it:
1. Heat the cooking oil in a pan. Add red onion and garlic.
2. Once brownish, add the two sauces, add 1 cup of water.
3. Let it boil, then add the chicken ball.
4. Let it simmer. If needed, add the seasoning.
And it's ready to be served.

Super Easy isn't it?

Happy cooking!!!


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