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Showing posts from June, 2016

My Nasi Daging

Assalam. I know it has been a long silence. That's normal as I am not a hardcore blogger. Doing this just as a stress-free activity ☺. And today is A Nasi Daging on our get together meals. Lunch when everybody is around.  I made some dalca too to have with the Nasi Daging but did not snap a photo of it. In fact this photo is the only one I had managed to snap before everybody hungrily feasting it. My recipe: 3 cups of rice 1/2 kg Beef 1 large Onion and garlic - sliced 1 inch ginger - sliced The three stooges - cinnamon, star anise and clove 1 tomato - cubed 2 table spoon of cooking oil 2 table spoon of kurma powder Boil a half kilo beef in the Noxxa pressure cooker for about 45 minutes for tenderness. Make sure the boiling water will be sufficient for cooking the rice later. Meanwhile, in another pot, saute the onion, garlic, ginger and the three stooges in a hot oil. Add tomato. Then, I added some thinly sliced beef and the kurma powder. Add some water. Cook till the