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Chicken Pie - Modified!

Salam all, its back to school bento again. But, ibu was too busy for something fancy. Therefore, please satisfy with this quick fixed menu. First, the fillings: 2 chicken breast - chopped 2 potatoes - diced 2 carrots - diced 2 onions - diced (Can also add celery if available) About 4 table spoon  or fresh milk or cream 1 table spoon of multi purpose flour Salt and pepper 1. Saute the onion till tender, add the chicken meat and potato. let it cooked and tender. 2. Add the onion 3. Season it with salt and pepper 4. Add fresh milk or cream 5. Thicken it with multi purpose flour Whalla --- the filling is ready! Now for the pastry. As it is a fast to cook version, therefore ibu opted to using the ready made pastry from Kawanku. There are many other brands on the shelf, all are equally good to be used. Ibu lined the small pie mold with the pastry, add the filling and later cover the top with some strips from the same pastry dough.