Simple quiche for a light dinner tonight.
We had enough of the heavyweight meal for the day and thinking of something lighter for dinner.
I quickly set the oven to 175°C. Took out 3 eggs. Some fresh milk. About 1 tablespoon of buttermilk. Some thinly sliced cabbage. And some diced capsicums.
I quickly get the eggs beaten. Add the milk and buttermilk. Continue mix the mixture. Add cabbage and capsicum (two colours). Finally, add a pinch of salt and pepper to taste.
I pour the batter into the non-stick muffin tray. Half the mold each. And bake in the heated oven for about 15 minutes.
Whalla.... dinner is ready.