Good morning!!!! Let's make a different today. (At least for my kitchen). Done with cereals, nasi lemak, lempeng or mee goreng, lets have something different this morning. Considering the kids only had something light for their dinner last nite, I resort to making an instant kebab!! Mmmm .... Amacam? Terliur tak? Well, very easy to prepare. I used all the instant ingredients. Onion - diced Ayamas Chicken burger - suitable for grilling, defrost and sliced (do not take too long to defrost it as it is difficult to slice it later) Olive - sliced Tomato - diced Olive oil Oppss... don't forget the bread - I use Gardenia's rolls. 1. Heat the pan with olive oil. 2. Fry the sliced chicken burger till cooked. 3. Add onion, tomato and olive. 4. Add seasonings - salt & pepper. 5. Cut the roll in the center vertically, but do not separate it. Apply butter onto it. 4. Toast it over the burning stove for a while (to replace charcoal burn). 5. Stuffed the chicken burger. 6. Garnish wit...
Blogging for fun .. sometimes it becomes my conversation .....
Comments
nike roshe
canada goose jackets
chelsea jersey
true religion jeans
ray ban sunglasses
michael kors outlet online
golden state warriors jerseys
christian louboutin outlet
ray ban sunglasses
birkenstock sandals
ralph lauren outlet
nike tn pas cher
christian louboutin shoes
oakley sunglasses
pandora charms outlet
vibram fivefingers shoes
canada goose jackets
coach factory outlet
nike shoes
nhl jerseys
fila shoes
golden goose
moncler jackets
golden goose
jordan 4
mlb jerseys
balenciaga sneakers
air max 2018
nike air vapormax