Koleksi Resepi

Assalamualaykum, This was our dinner last night. We had the coleslaw as a side dish together with the burger. And it is eggless as I am using the eggless mayonaise. Just like the chef in Farm Rules (Astro Channel 727) say, 'Chop Chop .....' , this is also about chop, chop add sauce.  I used about 5 layers of purple cabbage and about 2 inches of carrot for three servings. I thinly sliced the cabbage and grate the carrot. For the sauce (Sorry if I got it wrong), I used: 2 tablespoon eggless mayo 1 teaspoon lemon juice 1 table spoon sweet condensed milk about 1 tablespoon or less olive oil salt and pepper to taste Simply put everything into a bowl. Whisk it to thoroughly mix it. I added olive oil to smoothen the mixture because eggless mayo is thick and tend to be lumpy. This is my first attempt .... and ... Alhamdulillah ... it's delicious. Thank you Allah for the great food. Wassalam

Assalamualaykum, Having simple menu tonight. Some sandwiches and salad. Here goes my salad: I have some left over baked sweet potatoes from the morning. I shred some green lettuce. And for the vinaigrette   I simply used the lemon juice + olive oil + some salt + pepper. Mix everything well. And you get a healthy and delicious salad. For the sweet potato: I thinly sliced it. Arrange it on the hot grill that has been sprinkled with some olive oil, Then sprinkle salt and pepper and olive oil on its surface. Turn it over when it seems ready (just do not let it burnt). To make a salad, I further cut it to finger sized.  Enjoy.

Salam alaykum Healthy eating. This is the longest discussed topic in our whatsApp group. The most interesting and important topic. Healthy eating leads to healthy living. Insha Allah. I made this simple salad as my healthy food for today. Simple and easy to make, yet very delicious. You only need some cherry tomato - halved handful of mint - whole leaf cucumber - diced lettuce - sliced Put everything in a bowl. sprinkle some extra virgin olive oil, salt n pepper. Mix well. Ready for consumption. Bismillahirrahma nirrahim.

Hmmm ... this is my apple 'n potato salad. At first, I thought of just making the potato salad. However, when the dressing is ready, i find that there are excessive of dressings. Therefore I add some sliced apple into it. Both the potato and apple looks the same in the bowl but the feeling of having to bite the potato and apple from a same salad bowl is somewhat interesting. You'll be wondering whether it's a potato or an apple. The potatoes need to be boiled till tender. Once tender, peel the skin off (some people may just left the skin on). Then diced the potato. Preparing the dressing is simple. 2 tablespoon of mayonaise (mine is the eggless mayo) 1 teaspoon of vinegar Few drops of olive oil Sprinkle of salt, pepper, thyme and dried parsley A pinch of sugar In a bowl, whisk all the ingredient together until it mix well. Add the boiled and diced potato into it. Stir softly. ps: According to Chef Michel Smith, it is best to add the boiled po...

Salam All, Hmm ... yummy, yummy. It's lunch time. Looking at the photo below is really mouth-watering (at least to me, I'm not sure about others) This a fruit salad that I made together with the potato salad (from my previous posting). What's important is that it is EGGLESS!!!! Suitable for my dear Sabrina. The Ingredients: 2 red apples - peeled & diced 1 green apple - peeled & diced 5 strawberries - cut into half 2 kiwi - peeled and sliced few baby tomatoes 2 table spoon olive oil* 3 table spoon EGGLESS mayo* 1 teaspoon sugar* How I did it: 1. Mixed all ingredients labelled * in a large bowl. Mixed well till homogeneous. 2. Add all the fruits. Mix well but gently 3. Serve chilled. Mmmmm...... really delicious! Eaten with the fish fritters and potato salad. Enjoy! Cheerios!!!

Salam, Ini selera Western. Done this before but forgotten due to the time lapse. I searched from the internet, from several web pages and I conclude it with my own style. Most of the potato salad found used mayo ... alamak! Sabrina kan elergik to white eggs - one of the main ingredients in mayo. There's eggless mayo, but the taste is different. So, here it is: 3 potatoes - boiled to tender, then peel- don't forget to add salt to the boiling water, cut into cubes 1 table spoon of olive oil sprinkle of mixed herbs sprinkle of black pepper pinch of coarse sugar some spring onion First, place the olive oil in a bowl. Add in other ingredients except potato and spring onion. Mix well. Finally, add the potatoes and mix well but gently. Spring onion should be added last. Here it is ...... potato salad eaten with ready made Fish fritters Cheerios!!!